Cooking Knife 10 in - Carbon Steel - Olive Wood Handle

Cooking Knife 10 in - Carbon Steel - Olive Wood Handle

The whole knife is forged in a single mass of CARBON steel. The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a

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Specifications:, Blade Material: 5cr15mov Steel, Handle Material: Olive Wood Handle, Hardness: 56-58HRC, Thickness: 2.5mm, Characteristics: Sharp and

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