Blenheim Nakiri 150mm

Blenheim Nakiri 150mm

A traditional Japanese vegetable knife, the Blenheim Forge san mai nakiri is tall and thin with a flat edge for fast and efficient chopping, handmade in London.

A traditional Japanese vegetable knife, the Blenheim Forge san mai nakiri is tall and thin with a flat edge for fast and efficient chopping, handmade

Blenheim Nakiri 150mm

A traditional Japanese vegetable knife, the Blenheim Forge san mai nakiri is tall and thin with a flat edge for fast and efficient chopping, handmade

Blenheim Nakiri 150mm

Blenheim Forge Classic Range 150mm Nakiri. Aogami Super carbon steel core with iron damascus acid etched cladding with kurouchi finish. Walnut

Blenheim Forge 150mm Nakiri Iron Clad Aogami Super Walnut & Brass

Nakiri, a great knife for Asian culinary techniques - Blenheim Forge

Nakiri/Santoku

Tadafusa Blue 2 Nashiji Nakiri 150mm – Chefs Edge - Handmade Japanese Kitchen Knives

Blenheim Forge 150mm Nakiri, Aogami#2, Walnut handle with copper ferrule.

Blenheim Forge 170mm Funayuki Stainless Clad Aogami Super Fumed Oak & – Bernal Cutlery

Blenheim Forge Petty 125mm

Alma Knife Co. 150mm Nakiri 26c3 Nashiji Wa Red Bethlehem Olive – Bernal Cutlery