Norpro Candy/Deep Fry Thermometer – Irma's Finland House
Norpro Candy/Deep Fry Thermometer – Irma's Finland House
Measures: 12" x 2" x .75" / 30.5cm x 5cm x 2cm Perfect for making candies and jelly, caramelizing sugar and deep frying.Large easy to read temperature zones.Insulated handle and adjustable clip.Temperature range 60° - 400˚F / 20° - 200˚C.Stove top use..
Measures: 12 x 2 x .75 / 30.5cm x 5cm x 2cm
Perfect for making candies and jelly, caramelizing sugar and deep frying.
Large easy to read temperature zones.
Insulated handle and adjustable clip.
Temperature range 60° - 400˚F / 20° - 200˚C.
Stove top use.
Easy-to-read large temperature ranges for different candy types. Double scales temperature ranges in Celsius (40°C to 200°C) and Fahrenheit (100°F to
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Whether you are making homemade chocolates, fondue, or caramel, it's important that your ingredients hit the right temperature for the right amount of time to create delectable results. The Deep Fry Candy Thermometer is a great way to monitor your homemade candies with ease. This glass thermometer clips onto the side of pots and pans and is dishwasher safe for easier clean-up. Also compatible with deep-frying, this thermometer is safe for temperatures up to 400F.
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