Chef's Precision Leave-In Meat Thermometer
Chef's Precision Leave-In Meat Thermometer
Engineered for precision and accuracy
The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Chef’s Precision Leave-In Meat Thermometer provides accurate measurements (in °F and °C) while meat is being cooked by simply inserting the probe until the shaded area is covered and leaving the probe in the oven. The easy-to-read interface displays accurate and precise measurements and the probe cover has chef- and USDA-recommended temperatures for convenience.
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Set target temp, use the 24-hour timer or choose from preset USDA and chef-recommended temperatures for nine types of meat, poultry and fish Simple
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Cooking meat shouldn’t be a guessing game. Whether you’re preparing beef, lamb, burgers, pork, ham, or poultry, the Good Grips Chef’s Precision
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