Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart MultiClad Pro stainless skillets have sloped sides and wide flat bottoms for frying fish, sautéing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. The riveted handle offers perfect balance to provide exceptional control when gently tossing food.

EXCEPTIONAL DESIGN: enjoy mirror finish, classic look and professional performance. Aluminum encapsulated base heats quickly and spreads heat evenly–

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart 722-20 8-Inch Chef's-Classic-Stainless-Cookware-Collection, 8, Open Skillet

Very good condition. Few light scratches present. Condition is Used. Shipped with USPS Priority Mail.

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart Chef's Classic Stainless 8 Inch Open Skillet # 722-20

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart Chef's Classic Stainless Steel 8 Open Skillet

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart Chef's Classic Stainless 7 Skillet

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart 722-36H Chef's Classic 14-Inch Helper Handle Skillet, Stainless Steel : Home & Kitchen

EXCEPTIONAL DESIGN: enjoy mirror finish, classic look and professional performance. Aluminum encapsulated base heats quickly and spreads heat evenly–

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart 722-20 8-Inch Chef's-Classic-Stainless-Cookware-Collection, 8, Open Skillet

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart Chef's Classic Stainless Steel 8-Inch Open Skillet Frypan 722-20

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Cuisinart 722-20 Chef's Classic Stainless 8-Inch Open Skillet V#28287

The Cuisinart 622-24 Chef's Classic Non-Stick Hard Anodized 10 in. Open Skillet has sloped sides and a wide flat bottom for frying fish, sauteing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. With the non-stick surface, little oil or butter is needed to prevent foods from sticking.

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel

Chef's Classic 722-20 Open Skillet, 8 In Dia, Stainless Steel