Wusthof Classic Ikon Santoku & Paring Knife Set - Kitchen & Company

June 16,2024

Precision forged full tang, high-carbon stain resistant stainless steel bladePEtec edge, enhances the sharpness 20% and lasts twice as long; 58 Rockwell HardnessContoured 3-riveted black synthetic handle, designed for comfort and controlFeatures a 14° cutting edge on each side allowing for effortless cuttingMade in Solingen, Germany with a lifetime warrantyThis Wusthof Classic Ikon Set includes a 3" Straight Paring Knife and 5" Hollow Edge Santoku Knife.Every Wusthof knife is crafted in Solingen, Germany, a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials and craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure.

Precision forged full tang, high-carbon stain resistant stainless steel blade

PEtec edge, enhances the sharpness 20% and lasts twice as long; 58 Rockwell Hardness

Contoured 3-riveted black synthetic handle, designed for comfort and control

Features a 14° cutting edge on each side allowing for effortless cutting

Made in Solingen, Germany with a lifetime warranty

This Wusthof Classic Ikon Set includes a 3 Straight Paring Knife and 5 Hollow Edge Santoku Knife.

Every Wusthof knife is crafted in Solingen, Germany, a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials and craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed and polished by hand. Made in Solingen, Germany with a lifetime warranty.

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The Classic Ikon Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.

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