Clay Comal / Comal de Barro 10 - Oaxaca, San Marcos Tlapazola

Clay Comal / Comal de Barro 10 - Oaxaca, San Marcos Tlapazola

This comal comes from the village of San Marcos de Tlapazola in Oaxaca, Mexico known for its red clay or barro rojo. The style is typical of Oaxaca, a strong red colored ceramic. The sloped edges of the clay griddle are perfect for toasting chiles and spices for a Oaxacan mole. The hand of the maker.

Poctli - traditional Mexican recipes, cookware, salsa and techniques.

Mexico – Stepping off the Treadmill

Comal De Barro

Tlapazola Mesoamerican Cultures and their Histories

Continuity and Change in a Domestic Industry: Santa María Atzompa, a Pottery Making Town in Oaxaca, Mexico

For the Women of One Oaxacan Village, Pottery Is a Way of Life - The New York Times

Exhibición: Artesanías tradicionales en la era de la sustentabilidad

Splendors of red clay View From Casita Colibrí

Liliana Ovalle's Sinkhole Vessels—Pamono Stories

When Visitors Come to Oaxaca: What to See and Do Oaxaca Cultural Navigator : Experience Connection

The comal is the essential Mexican cooking pan: a smooth flat griddle used for everything, but especially for heating tortillas, making quesadillas,

Oaxacan Red Clay Comal

Red Clay Comals – MARCH

The Clay Cooking Pots of Mexico - Rachel Laudan