Commercial Stoves & Ranges (Electric, Gas or Propane)

Commercial Stoves & Ranges (Electric, Gas or Propane)

A commercial restaurant range is an essential piece of cooking equipment for any restaurant, catering business, bistro, cafeteria, dining hall, or other foodservice business. These units allow chefs to boil, steam, simmer, fry, grill, and saute foods

Commercial Ranges, Professional Gas & Electric Stoves

48 8 burner range with 2 ovens. features all stainless construction 8 heavy duty cast iron burners and cast iron top grates. Compare these ranges to

Precision 8 burner 48 commercial range

Commercial Stoves & Ranges (Electric, Gas or Propane)

CookRite Liquid Propane Range 2 Burner Hotplates With

Commercial-Style or Pro-Style Ranges for the Home Guide

Wolf Ranges Dual Fuel Ranges, Gas Ranges & Induction Ranges

Shop Southbend H4361A-2GR_LP - Ultimate Restaurant Range, Gas/electric, 36

Southbend H4361A-2GR Liquid Propane Ultimate 36 Hybrid Restaurant Range w/ 2 Non-Clog Burners & 24 Right Griddle Top, 1 Electric Hybrid Convection

Imperial IHR-6 Liquid Propane 6-Burner Range-Standard Oven 36W

Gas vs. Electric: Which Is Better For Your Commercial Kitchen