Cookin Cut Synthetic Rubber Cutting Board, Antibacterial Model, Professional Grade for Home, Made in Japan LL

June 11,2024

An antibacterial cutting board chosen by many chefs for its hygienic and easy to use qualities. Discover why this is such a beloved cutting board. 4 different sizes are available..

Parker Asahi Cookin’ Antibacterial Rubber Cutting Board is softer than traditional plastic or wooden cutting boards, meaning that it is less likely that your knife will get damaged.

This cutting board features hygienic and antibacterial rubber that prevents the growth of bacteria and will not become moldy. Many professional chefs opt for this cutting board for those reasons.

Washing and drying this cutting board is also less time consuming, as the rubber material has the ability to dry quickly.

Another useful feature about the use of rubber, is that it is resistant to scratches caused by the knife blade. The material will not become deformed even if it is disinfected with boiling water. This cutting board can also be cleaned with bleach if any dirty spots are noticed.

The gentle beige color of this cutting board gives it a similar feeling as a wooden cutting board.

There are four options in size: Small, Medium, Large, and Extra-Large.

Features

Antibacterial rubber material that is easy to cut on, does not become deformed, and is easy to clean.
Resistant to mold and bacterial growth.
Can be disinfected with boiling water or bleach.
The rubber material is sturdy and is less likely to wobble around while using compared to other cutting boards

Details

Material: Rubber
Size: Approx. 9.4 x 8.3 x 0.5 inches (Small) / 15.0 x 8.3 x 0.5 inches (Medium) / 15.7 x 9.1 x 0.5 inches (Large) / 16.5 x 9.8 x 0.5 inches (Extra-Large)
Notes: There may be a color shade on the surface different from the gentle beige color, but this is not a quality problem due to the manufacturing source. There may be small white or black spots on the product, but this is not a quality problem.
Please hand wash.
Made in Japan

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Parker Asahi Cookin’ Antibacterial Rubber Cutting Board is softer than traditional plastic or wooden cutting boards, meaning that it is less likely that your knife will get damaged. This cutting board features hygienic and antibacterial rubber that prevents the growth of bacteria and will not become moldy. Many professional chefs opt for this cutting board for those reasons. Washing and drying this cutting board is also less time consuming, as the rubber material has the ability to dry quickly. Another useful feature about the use of rubber, is that it is resistant to scratches caused by the knife blade. The material will not become deformed even if it is disinfected with boiling water. This cutting board can also be cleaned with bleach if any dirty spots are noticed. The gentle beige color of this cutting board gives it a similar feeling as a wooden cutting board. There are four options in size: Small, Medium, Large, and Extra-Large. Features Antibacterial rubber material that is easy to cut on, does not become deformed, and is easy to clean. Resistant to mold and bacterial growth. Can be disinfected with boiling water or bleach. The rubber material is sturdy and is less likely to wobble around while using compared to other cutting boards Details Material: Rubber Size: Approx. 9.4 x 8.3 x 0.5 inches (Small) / 15.0 x 8.3 x 0.5 inches (Medium) / 15.7 x 9.1 x 0.5 inches (Large) / 16.5 x 9.8 x 0.5 inches (Extra-Large) Notes: There may be a color shade on the surface different from the gentle beige color, but this is not a quality problem due to the manufacturing source. There may be small white or black spots on the product, but this is not a quality problem. Please hand wash. Made in Japan

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Synthetic Rubber Cutting Board (LL)

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Size (W x D x H): 19.7 x 13.0 x 0.6 inches (500 x 330 x 1 Manufacturer Part Number: SC-102

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Designed for households, the cutting board offers a moderate thickness 1.3cm and a more compact size that fits a home kitchen. The board is designed with scratch-resistant material that is expected to last for at least a decade. To go along well with your knives, it is carefully designed with the right amount of resilience that minimizes the impacts on the blades. As water rolls off easily from the board, it prevents bacteria and mold from growing on the surface. Model No.

Rubber Cutting Board Asahi Cookin Cut Household M(Medium Beige)

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Considered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons: Durability: The Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.