Crepe Pans

Crepe Pans

Create the best crepes as a main dish or dessert with the Le Creuset enameled cast iron 10 2/3 Inch Crepe Pan. The crepe pan has a shallow rim to make perf.
Create the best crepes as a main dish or dessert with the Le Creuset enameled cast iron 10 2/3 Inch Crepe Pan. The crepe pan has a shallow rim to make perfectly round crepes every time and the handle is angled to perform the perfect flip. Includes wooden spreader. Enameled cast iron is perfect for low heat cooking and retains heat better than any material, including stainless steel and aluminum. All Le Creuset products are enameled on the inside and out, including the black matte finish. No seasoning is required and it will not react to acidic foods.

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Make thin, delicious crepes on this Matfer Bourgeat 9 1/2 black carbon steel crepe pan 062034! This crepe pan has a large cooking surface, making it

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Made in France: The Pierre Vergnes workshop was established in 1950 in Durfort, in the Tarn department of France, creating professional quality

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Finished in Le Creuset's bold exterior enamel and surrounded by low-profile, gently sloping sides, the cast iron crepe pan makes a unique and decorative addition to any stovetop. Ideal for preparing traditional crepes or pancakes, the smooth cooking surface of this crepe pan helps the batter spread thinly and heat evenly.

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