Calphalon Premier Cutlery SharpIN 8 Piece High Carbon Steel Steak Knife Set

Calphalon Premier Cutlery SharpIN 8 Piece High Carbon Steel Steak Knife Set

Stamped from a single piece of high-carbon Asian steel that resists rust, stains, and discoloration, these steak knives feature a semi-serrated edge for smooth and efficient knife cuts. A full-tang design provides excellent balance and superior strength, while ergonomically contoured, comfort-grip handles fit firmly and comfortably in your hand to help reduce hand fatigue while in use.

27 PC Cutlery & Cookware Bundle|Gunter Wilhelm

Stamped from a single piece of high-carbon Asian steel that resists rust, stains, and discoloration, these steak knives feature a semi-serrated edge for smooth and efficient knife cuts. A full-tang design provides excellent balance and superior strength, while ergonomically contoured, comfort-grip handles fit firmly and comfortably in your hand to help reduce hand fatigue while in use.

Calphalon Premier Cutlery SharpIN 8 Piece High Carbon Steel Steak Knife Set

Knives stay sharp for a lifetime with Calphalon Classic Self-Sharpening Cutlery featuring SharpIN&trade Technology. Sharpeners are built right into the block automatically sharpening straight edge knives every time you remove them from the block to ensure peak sharpness at the start of every cutting task. Knives are made from high-carbon no-stain forged steel and feature full tang construction and a comfortably balanced triple-riveted handle.

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Full tang design provides better balance and superior strength. Each knife is individually balanced for efficiency and comfort. Ergonomic grip handle

Calphalon Contemporary Cutlery, Steak Knives (Set of 8), 8-Piece

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These Calphalon steak knives have a semi-serrated knife edge that offers both precision cutting and smooth slicing action, for best-of-both-worlds performance.

Calphalon Contemporary 8 Piece Steak Knife Set

Update your cutlery collection with knives that look as sharp as they slice. The Shun Narukami Collection offers ultra-sharp san-mai blades crafted from Hitachi Blue II carbon steel with stainless steel cladding. The carbon steel allows for superior edge retention with effortless blade maintenance, while the stainless steel protects the carbon core and allows for easier food release.

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Stamped from a single piece of high-carbon Asian steel that resists rust, stains, and discoloration, these steak knives feature a semi-serrated edge for smooth and efficient knife cuts. A full-tang design provides excellent balance and superior strength, while ergonomically contoured, comfort-grip handles fit firmly and comfortably in your hand to help reduce hand fatigue while in use.

Calphalon Premier Cutlery SharpIN 8 Piece High Carbon Steel Steak Knife Set

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