Kodai Hinoki Japanese Cypress Wood Cutting Board, Large

June 01,2024

Made from Hinoki (Japanese cypress) which is known to have a lovely scent Gentle on your knives Protects against knife chipping and dulling due to unique soft wood density. Hand wash with soap and water and dry immediately after use Dimensions: 15.7 x 10.6 x 1 - Ultra-lightweight The Hinoki (Japanese Cypress wood) is ultra-lightweight, and is known to have a lovely scent, making it a great material for cutting boards.

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Size: 14.2 (36 cm) × 9.4 (24 cm) × 0.8 (2 cm) Material/ Tono Hinoki (Japanese cypress) Made in Japan (Mino ware) This cutting board uses premium Tono Japanese cypress that's carefully selected. Hinoki has been used as the finest material for cutting boards for a long time. It is highly praised by Sushi chefs. Craftsmen use a smoothing plane for the final touch and sand paper for extra polishing. It creates a unique polished surface without ruining the beautiful wood grain.

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Hinoki, or Japanese Cypress, used for this cutting board, is a soft wood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, fungus and other bacteria. Hinoki is dimensionally stable, soft and tough, so it will resist warping and cracking that is common in other woods. Its softness is beneficial when using hard, thin Japanese knives ? Çô this will allow the edge to last longer and mitigate risk of damage.

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