Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice Diamond Sharpener for Asian Knives

The Chef’sChoice® #316 is designed to put a durable and razor sharp edge on virtually all double beveled Asian style knives such as Santoku, as well as Asian cleavers and single bevel traditional Japanese Sashimi knives. You can even create the Asian type edge on your American or European cutlery! The #316 sharpener has two stages that sharpen at 15º. Stage 1 hones each side of the edge with fine 100% abrasives. Stage 2 polishes the edge using 100% ultra-fine diamond abrasives.

Extremely fast! It's the fastest manual Santoku and 15 Degree style knife sharpener available Creates an ultra-sharp 15 Degree edge 2-Stages,

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice 463 Pronto Hone for 15-Degree Serrated and Straight Knives Diamond Abrasives Fast Sharpening, 2-Stage, Black

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice 2-Stage Electric Knife Sharpener, White/Orange, D202 - Yahoo Shopping

Chef'sChoice Diamond Sharpener for Asian Knives

Chef's Choice Pronto 463 red, knife sharpener Advantageously shopping at

120-Watt sharpener designed especially for Asian-style knives Stage 1 uses fine 100-percent diamond abrasive to sharpen and hone Stage 2 uses

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice 316 Diamond Hone Knife Sharpener for 15-Degree Knives with Precision Guides to Sharpen Straight and Fine Edge Knives, 2-Stage, Black

Chef'sChoice Sharpening Module for Commercial Diamond Hone Model 2100, in Black/Red (0213000)

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice Sharpening Module for Commercial Model 2100

Chef'sChoice Diamond Sharpener for Asian Knives

Chef's Choice ProntoPro #4643 3-Stage Manual Knife Sharpener

Chef'sChoice Diamond Sharpener for Asian Knives

Williams Sonoma Chef'sChoice 315S Professional Asian Knife Sharpener

The Chef’sChoice® #316 is designed to put a durable and razor sharp edge on virtually all double beveled Asian style knives such as Santoku, as well as Asian cleavers and single bevel traditional Japanese Sashimi knives. You can even create the Asian type edge on your American or European cutlery! The #316 sharpener has two stages that sharpen at 15º. Stage 1 hones each side of the edge with fine 100% abrasives. Stage 2 polishes the edge using 100% ultra-fine diamond abrasives.

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice Diamond Sharpener for Asian Knives

The Chef'sChoice Sharpening Module for Asian Style and other 15 degree edge knives slides off easily for cleaning in sink or commercial dishwasher (15 class). Specifically for use with Chef'sChoice Model 2100 Commercial Knife Sharpener. The three-stage Chef'sChoice Commercial Diamond Hone Knife Sharpener Model 2100 is fast and easy to use and creates a superior, longer-lasting sharp cutting edge that surpasses any other commercial sharpener.

Chef'sChoice Diamond Sharpener for Asian Knives

Chef'sChoice Black Sharpening Module | 0213000

The Chef's Choice sharpener 463 was mentioned in Cook's Illustrated. As Asian blades become a popular staple in Western kitchens the need for proper sharpening increases which is why Chef's Choice designed the Asian Knife Sharpener. The edges of Asian blades are set at a more severe angle than those of Western or European blades so they require different sharpening technology to preserve the edge and not alter the angle.

Chef'sChoice Diamond Sharpener for Asian Knives

Chef&s Choice 463 Pronto Santoku/Asian Manual Diamond Hone Knife Sharpener