Global 7 inch Vegetable Knife, Hollow Ground

Global 7 inch Vegetable Knife, Hollow Ground

Made to the exacting standards of Japanese professional chefs Global's award-winning knives are an excellent choice for the discerning home cook. Designed with an extra-wide blade this vegetable knife is ideal for efficient chopping dicing and slicing. Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel ice tempered and hardened to resist corrosion.

Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of foods. GLOBAL knives are made in Japan from the finest stainless steel material.

Global Vegetable Knife Hollow Ground, 7- in

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