Iron Kitchen Cookware, Made Cookware Wok, Traditional Wok
Iron Kitchen Cookware, Made Cookware Wok, Traditional Wok
The generous, bowl-shaped cooking surface and unbeatable heat retention of the 14 Inch Wok make it the perfect tool for everything from classic stir-fries and ramen to fajitas and scrambled eggs. Designed with deep sidewalls to keep everything contained as you cook, the wok can also handle frying and steaming. The flat base is ideal for all cooking surfaces, and the sturdy dual handles help you maneuver around the kitchen with ease. Seasoned and ready to use.
Lodge 14 in. Cast Iron Wok
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Iron Kadai, Iron Pot, Kitchen Kadai, Cookware, Deep Dry Kadai, Traditional Kadhai, Handmade Iron Wok, Vegetable Resturant Kicthen Kadai
The wok, like the cast iron skillet, is an iconic cooking tool for millions of people across a diverse array of cuisines around the world. While woks today tend to be mass produced from cheaply stamped metal, there is a rich legacy of artisan wok design – the work of the Cen brothers in Shanghai comes to mind - that combined beauty, function and longevity. The Smithey wok seeks to honor this legacy, with a stunning hammered form optimized for the modern home cook.
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1. NOTE: Please make sure you understand that this wok is an iron pan without non-stick coating and how massive you can accept before ordering. If you
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