Japanese Chef Knife

Japanese Chef Knife

This iMarku 8 knife is very attractive with the hammered blade appearance and the grayish pakkawood handle, also the little decorative inlay in the handle. It is a pretty decent knife, slices easily, can cut meat or fish with little trouble.

[General Features]This Japanese art engraved Kasumi knife series by Sakai Takayuki is a popular line of traditional forged knives which work well for

Japanese Chef Knife

Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 240mm Maiko-to-Sakura(Geisha & Cherry Blossoms)

Japanese Chef Knife

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Japanese Chef Knife

The 8 Best Japanese Knives of 2024, Tested and Reviewed

Japanese Chef Knife

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto

[General Features] The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel.These knives have a seriously sharp edge, extremely

Japanese Chef Knife

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Petty150-Kengata Santoku)

Japanese Chef Knife

Japanese Gyuto Chef Knife Giveaway (Worldwide)(CLOSED) • Just One

Japanese Chef Knife

Japanese Knife Types and How to Use Them

Japanese Chef Knife

Niwaki Carbon Knife range - Japanese kitchen knives

Japanese Chef Knife

Handforged Japanese Chef Knives - Custom Made to Order