Kai Wasabi Utility Knife 6 inch, Black

Kai Wasabi Utility Knife 6 inch, Black

A good utility knife is a must-have for peelingor trimming food. In size, it's between a chef'f knife, making it a perfect pick for cutting broccoli florets for stir-fry or removing the tough stems from kale. Double-bevel. Size: 6.

Kai Wasabi Black - 6 1/2 Santoku Knife: Santoku Knives: Home & Kitchen

The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.

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The shun wasabi black deba knife makes delicate garnishing a breeze. It cuts thinner slices than any other knife due to its super-sharpness. The design is ideal for juliennes and for cutting herbs without destroying their fragile membranes. As with all The wasabi knives the deba features the same unique single-sided blade design the daido 1k6 high-carbon stainless steel and stamped with the Japanese characters for wasabi.

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