Gihei Kazahana Jigata Nakiri HAP40 (Vegetable knife) 165mm

Gihei Kazahana Jigata Nakiri HAP40 (Vegetable knife) 165mm

Gihei Kazahana Nakiri HAP40Double-sided sharpened 3-layer blade with a core of extremely hard stainless steel HAP40 steel. The blade is thin and manually sharpened.

Kazan HAP40 Hammered Gyutou 210mm (8.2) - Japanese Chef Knives

About the Shape - A Nakiri is a vegetable knife. Under utilized in the Western kitchen, the Nakiri’s flat blade is meant for the push/pull chopping of

Gihei Aogami Stainless Nashiji Nakiri 165mm

HAP40

Kanjo HAP40 Nakiri Knife 165mm – Bay Trade Japan Knife Store

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Gihei Kazahana HAP40 Gyuto 210mm

楽天市場】ステンレス 波刃間切包丁 165ｍｍ : 村の鍛冶屋

Hitohira Futana S3 Nashiji Gyuto 210mm Cherry Wood Handle – Ai & Om Knives

Gihei (Sanjo)

Gihei Aogami Stainless Nashiji Nakiri 165mm Knifewear - Handcrafted Japanese Kitchen Knives