Le Creuset 3.5-Quart Signature Braiser - Artichaut
Le Creuset 3.5-Quart Signature Braiser - Artichaut
The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once the liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor. Product Feature 45% larger handles that provide a sure grip, even with oven mitts. Heat Source-Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob The superior heat distribution and retention of Le Creuset enameled cast iron An advanced sand-colored interior enamel with even more resistance to wear Colorful, long-lasting exterior enamel that resists chipping and cracking Built-in lid stabilizers provide a secure, no-slide fit Product Information.
The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once the liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
Product Feature
- 45% larger handles that provide a sure grip, even with oven mitts. Heat Source-Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob
- The superior heat distribution and retention of Le Creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- Colorful, long-lasting exterior enamel that resists chipping and cracking
- Built-in lid stabilizers provide a secure, no-slide fit
Product Information
- Model Number: LS2532-30795SS
- Dimension: 14.6 x 13.6 x 4.6 inches
- Item Weight: 13.7 pounds
- Shipping Weight: 13.7 pounds
- Origin: Made in France
Cooked Ep 4, Using the Le Creuset 3.5 Braiser in Artichaut, Spicy Fried Rice
Enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform meat and hearty vegetables into tender, flavorful dishes.
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The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
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The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
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