Why I Love the Le Creuset Enameled Cast Iron Skillet

Why I Love the Le Creuset Enameled Cast Iron Skillet

This naturally nonstick skillet is sturdy, heats up evenly, and will last you a lifetime.

The Difference Between Enameled And Regular Cast Iron Cookware

Le Creuset's Signature skillets feature a helper handle for easier lifting and added control, when moving between stovetop, oven and table. Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina, that is ideal for searing and frying. Pour spouts on two sides allow for drip-free pouring.

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True to its name, this versatile, hardworking pan from Le Creuset is made for daily use. It's crafted of heavyweight cast iron for superior heat

Le Creuset Enameled Cast Iron Everyday Pan, 3-Qt.