Lodge Baking Pan, Cast Iron

Lodge Baking Pan, Cast Iron

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

Lodge Seasoned Cast Iron Baking Pan Bakeware Review - Consumer Reports

Product 1: Perfect for cooking casserole or lasagna, if you're cooking for a crowd then the Lodge 9 x 13 Inch Seasoned Cast Iron Casserole is for you!

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Serve your family, friends, and famished guests with delicious loaves of bread with the Lodge 8 1/2 x 4 1/2 pre-seasoned cast iron loaf pan BW8LP.

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