Lodge Cast Iron Pie Pan Review

Lodge Cast Iron Pie Pan Review

The Best Long-Lasting Kitchen Gear, According to Our Reviews

Details A natural vessel for big, fluffy biscuits and individual desserts, the Cast Iron Mini Cake Pan can unlock a baker's imagination. This

Lodge Mini Cake Cast Iron Pan

Two Men and a Little Farm: LODGE CAST IRON PIE PAN REVIEW

Extra deep (1.75D) Crimped edges 12 L x 10.25 W 4.52 lb Wash with dish soap and non-abrasive sponge or brush. Cast Iron Pie Pan: Heats Evenly! Bake a delicious homemade pie with the perks of cast iron! Cast iron heats evenly, so your crust gets perfectly golden brown all the way around - no soggy crust. Care Instructions: Wash with dish soap, hot water, and a non-scratch scrubbing sponge or brush. Avoid steel wool or any kind of metal scrubber, as it could scratch the enamel.

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Lodge Large Cast Iron Skillet + Reviews

9 INCH CAST IRON PIE PAN: Take your pie-baking skills to the next level and get a great crust every time. CONSISTENT BAKING AND BROWNING: Edge-to-edge

Lodge Cast Iron Pie Pan 9 Inch

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