Hagane Masahiro Kitchen Santoku Knife 6.7 Molybdenum Carbon Steel

June 02,2024

Unique shaped Japanese kitchen knife that are commonly used in household for cutting vegetables, meat and fish.

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Hisashige High Carbon Japan Steel(HAGANE) Santoku 180 mm

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Hisashige High Carbon Japan Steel(HAGANE) Santoku 180 mm – YuiSenri

Hisashige High Carbon Japan Steel(HAGANE) Santoku 180 mm

Type : Santoku Knife. Blade length : 170mm (6.7). Blade : Molybdenum Vanadium Hagane MV-85 Carbon Steel 0.85%. Blade materials are especially

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Black Hawk-S sets the new standard of kitchen knives. Visually stunning ripple pattern and mirror-polish finish across the blade highlights the minimalistic beauty and minimal slicing resistance. This Series is designed to be elegantly modern and purposefully. Featuring premium high carbon steel with a specialized vacuum heat-treatment, it ensures extreme strength and razor sharpness.

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