NEIL' RECIPES: SALT PORK BELLY WITH LENTILS AND TOULOUSE SAUSAGE — Cafe St Honore
NEIL' RECIPES: SALT PORK BELLY WITH LENTILS AND TOULOUSE SAUSAGE — Cafe St Honore
“Pork belly is almost always on the menu at Cafe as it tastes so good. It has some fat but remember fat gives flavour and good animal fat is important in our diet especially from grass-fed livestock, as it contains Omega3. The sausage is perfect here and do look out for them out in delis, butchers o.
Our menus change daily, reflecting the seasons.
GREAT FOOD IN RELAXED, FRIENDLY SURROUNDINGS
One of Edinburgh’s best-kept secrets. Hidden down a cobbled lane in the heart of Edinburgh's New Town, just two minutes from Princes Street, Cafe St Honore serves the very best Scottish produce in a très chic Parisian bistro interior.
Awards
3 star champions - Sustainable Restaurant Association
CIS Sustainable Business of the Year 2014
Chef/Director Neil Forbes
Scottish Restaurant Awards Chef of the Year 2011
CIS Chef of the Year 2014
Member of Slow Food UK Chef Alliance
Lentils and Sausage New Year Recipe
Le petit salé - French traditions at its best - Salmon and Frogs
French Salted Pork With Lentils - Go Healthy With Bea
Everyday Gourmet Petit Salé Pork and Lentils with Tefal
Homemade stracci with sausage, lentils, balsamic: Get the recipe!
How to make Lentil Soup With Salt Pork Recipe
Warm Lentil and Smoked Pork Belly Salad Recipe - NYT Cooking
Pork Belly with Lentils Recipe
Recipe: Belly of pork, sausages and lentils. – 1001aubergine
French Green Lentils Stew with Salted Pork – Bruno Albouze
Pork Belly with Lentils : Recipes : Cooking Channel Recipe
