No-Knead Sourdough Bread — Under A Tin Roof

No-Knead Sourdough Bread — Under A Tin Roof

After two months of my sourdough starter, lovingly named Beatrice, living in the refrigerator I felt that it was time she was revived. I pulled her out two days ago and fed her a total of four times, bringing the natural yeast back to life. I find sourdough starter quite beautiful. It lasts for year

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