OXO Pastry Blender

OXO Pastry Blender

Cut butter or margarine quickly and efficiently into dry ingredients such as flour and sugar with sturdy stainless-steel blades. Quality construction

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GoodCook 6-Tine Stainless Steel Wire Dough and Butter Pastry

Cut butter or margarine quickly and efficiently into dry ingredients such as flour and sugar with sturdy stainless-steel blades. Quality construction

OXO Pastry Blender

Our OXO Good Grips Dough Blender With Blades is an ideal tool for cutting butter or margarine and working it into dry ingredients like flour and

OXO Good Grips Dough Blender W/Blades

Crate & Barrel Pastry Blender with Beechwood Handle + Reviews

Product 1: Five stainless steel blades blend and cut butter into dry ingredients Product 1: Soft non-slip grip absorbs pressure Product 1: Dishwasher

OXO Good Grips Stainless Steel Dough Blender and Cutter and Good Grips Stainless Steel Scraper & Chopper

Stainless-Steel Pastry Blender, Baking Tools

Blends shortening and flour for pastry crust. Flaky Pastry: All ingredients, including the flour, should be cold to make a tender, flaky crust. Use ice water for pastry. The cold water keeps the fat intact and yields a flakier crust. Handle the dough as little as possible. Overworking pastry causes a dense, heavy result. Made in China.

Good Cook Pastry Blender

Cut butter or margarine quickly and efficiently into dry ingredients such as flour and sugar with sturdy stainless-steel blades. Quality construction

OXO Pastry Blender