Paring Knife

May 29,2024

Paring Knife

Crafted in the Knife capital of the world—Thiers, France—the Paring Knife is forged by a 5th generation bladesmith and hardened with nitrogen gas. Its design combines the utilitarianism of German blades with the precision of Japanese knives. Instead of being cheaply welded together, all of our Knives are full tang and fully forged, meaning they are crafted from a single rod of stainless steel that extends from tip to handle—resulting in sharper, perfectly balanced blades.

Pared back in form but expressive in personality, our Swiss Classic Foldable Paring Knife does multipurpose its own way. You'll quickly see it as your new take-anywhere blade thanks to its standout quality wavy edge and supreme versatility. What's more, a kaleidoscope of six colorful handle options injects a sharp and sassy attitude into this hardworking paring partner. Take on the fruit bowl, forest or field with absolute confidence.

Victorinox Swiss Classic Foldable Paring Knife - Red

GiantMouse Paring Knife

Sakai Takayuki 33 Layer Damascus Paring 80mm (3.1) - Japanese Chef Knives

One of a kind, handle made from curly maple wood, Serial # 20-06, WARNING: DO NOT ever place knives in a dishwasher as it will ruin the knife and

Hand Forged Paring Knife 20-06

The perfect companion to our Chef’s Knife - the Misen paring knife can tackle all of the precision cuts and fine-detail work in your kitchen.

Misen Paring Knife - Blue

Our 2.5 razor sharp blade is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. Let the knife do the work for you and cut through food with ease. Our specially treated edge makes our blades low maintenance, so there is no need for regular sharpening. Designed for garnishing, mincing, peeling, slicing, and dicing. Perfect knife for those intricate kitchen tasks where control is essential.