KitchenAid Pasta Dough Press Recipe - The April Blake

KitchenAid Pasta Dough Press Recipe - The April Blake

Anyone with a KitchenAid pasta extruder attachment will tell you the same thing — the KitchenAid pasta dough recipe to use in the extruder sucks. I tried it myself and after the first big failure with the machine, I didn't play with it for awhile. Then I realized that surely there is a way to

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10 oz semolina flour, 4 oz water and my kitchenaid artisan stand mixer and pasta press. Wow-easy…

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Bigoli-like pasta from a KitchenAid meat grinder attachment. Thick and hardy. Why haven't I tried this before!…

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