Sardel 4-Quart Saute Pan

June 02,2024

Sardel's sauté pan has a large surface area and high-extended straight sidewalls, meaning it holds liquid in a way that a skillet, with its slanted slides, can’t. This makes it perfect for certain cooking tasks that require cooking ingredients in a liquid, such as shallow frying and braising, but this pan is also capable of much more.

Sardel

Sardel 4QT Sauté Pan, Induction Compatible and Oven Safe, Perfect for Shallow Frying & Braising

Sauté, braise & sear. Made with nonreactive 5-ply clad stainless steel. Aluminum interior distributes heat evenly to avoid burning or overcooking. Includes lid.

Brandless 4 Quart Stainless Steel Saute Pan with Lid

Outfit your kitchen with this cooking essential. This super versatile sauté pan is great for shallow frying, braising, stewing, and more. With a wide cooking area that's easily accessible, you can make delicious meals with ease.

Eater x Heritage Steel 4 Quart Sauté Pan with Lid

Sauté, braise & sear. Made with nonreactive 5-ply clad stainless steel. Aluminum interior distributes heat evenly to avoid burning or overcooking. Includes lid.

Brandless 4 Quart Stainless Steel Saute Pan with Lid

𝐇𝐈𝐆𝐇-𝐐𝐔𝐀𝐋𝐈𝐓𝐘 𝐌𝐀𝐓𝐄𝐑𝐈𝐀𝐋𝐒: Our Sardel collections are made from stainless steel with an infused coating that makes it scratch-proof and

Sardel 2QT Sauce Pan | Induction Compatible & Oven Safe | 5-ply Stainless Steel with Heat Resistant Handles

Excel your cooking skills with the Martha Stewart Everday Midvale 4 Quart Stainless Steel Saute Pan. This every day cooking pan features a bonded aluminum base for even heat distribution and the 18/8 stainless steel body is perfect for caramelization and high heat cooking. The heat resistant, double riveted handles provide an ergonomic grip for easier cooking control. Broil veggies, sear steaks, or cook the perfect pasta dish.

Martha Stewart Everyday Midvale 4 qt. Stainless Steel Saute Pan with Lid, Silver

This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.