Lodge Seasoned Cast Iron Sugar Skull Skillet with Handle Holder
Lodge Seasoned Cast Iron Sugar Skull Skillet with Handle Holder
Artist Lourdes Villagómez loves the colorful sugar skulls exchanged across Mexico during Day of the Dead celebrations and wanted to create a piece of cast iron art honoring the tradition. This collectible 10.25 inch Sugar Skull cast iron skillet is a reminder to celebrate the richness of life and to hold onto stories from the past.
The generous, bowl-shaped cooking surface and unbeatable heat retention of the 14 Inch Wok make it the perfect tool for everything from classic stir-fries and ramen to fajitas and scrambled eggs. Designed with deep sidewalls to keep everything contained as you cook, the wok can also handle frying and steaming. The flat base is ideal for all cooking surfaces, and the sturdy dual handles help you maneuver around the kitchen with ease. Seasoned and ready to use.
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The Wildlife Series celebrates some of America's most iconic and distinctive game animals in a piece that's both functional and collectible. The 10-1/4 in deer skillet is an essential kitchen tool is crafted to cook memorable meals for generations. The bottom of the pan features a cast image of a deer that makes a beautiful display. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.
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This skillet commemorates 1896, the year Joseph Lodge converted an abandoned foundry in South Pittsburg, Tennessee, to the thriving Blacklock Foundry. Today, the favorite 10.25 Inch Skillet has been reimagined with the perfect fusion of tradition and innovation. Use as your everyday pan for all your favorite, go-to recipes.
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Artist Lourdes Villagómez loves the colorful sugar skulls exchanged across Mexico during Day of the Dead celebrations and wanted to create a piece of
Cast Iron Cookware Lodge Skillet 10.25 Sugar Skull
I received my brother's birthday present today. The new Cast-A