Smithey No.14 Cast Iron Skillet
Smithey No.14 Cast Iron Skillet
Shop the Smithey No. 14 Traditional Cast Iron Skillet at Weston Table, where heirloom quality meets modern life. Big, bad, and beautiful, this all-American made cast iron skillet sports a large surface area for searing steak or sautéing vegetables for a crowd. When seasoned properly the signature polished interior finish will perform as a naturally non-stick, easy to clean pan for stovetop, to oven, to grill, or campfire..
Big, bad, and beautiful, this all-American made cast iron skillet sports a large surface area for searing steak or sautéing vegetables for a crowd. When seasoned properly the signature polished interior finish will perform as a naturally non-stick, easy to clean pan for stovetop, to oven, to grill, or campfire.
Smithey No.14 Cast Iron Skillet
Featuring a generously sized polished interior surface, the No. 14 is designed for a feast. From roasting multiple game birds to searing steaks on the
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Featuring curved interior walls to promote movement and ease of serving, the 10” chef skillet has a larger surface than our popular 8”, encouraging you to cook bigger omelets, sauté more veggies, or sear an extra steak. Like all Smithey skillets, the interior features our signature polished finish that when seasoned is naturally non-stick and easy to clean.
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From Smithey: Small in size but mighty in function, our No. 6 skillet is ideal for entertaining, baking, single-serve meals and so much more. Featuring Smithey's signature polished interior surface, the No. 6 is naturally non-stick, easy-to-clean and guaranteed a lifetime of use. From cast iron cookies to perfect party dips, puffy dutch babies and toasted spices, the No. 6 is ready for fun in the kitchen.
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