Naturals® 8 Square Cake Pan, Aluminum Cake Pan
Naturals® 8 Square Cake Pan, Aluminum Cake Pan
Many recipes which call for a 9″ square pan can be baked in an 8″ square pan for taller, thicker results. Imagine brownies that are two inches tall, or lemon bars with creamy filling more than an inch thick. Some recipes just taste better when made in a smaller pan! Natural uncoated aluminum browns foods […].
Many recipes which call for a 9" square pan can be baked in an 8" square pan for taller, thicker results. Imagine brownies that are two inches tall, or lemon bars with creamy filling more than an inch thick. Some recipes just taste better when made in a smaller pan! Natural uncoated aluminum browns foods ultra-evenly. With encapsulated steel rim to prevent warping, this pan is made to last a lifetime.
The Fat Daddio's 9 x 13 x 2 Sheet Cake Pan is the pan every kitchen needs. Crafted for sheet cakes, these pans are great for so much more. The 1/2 inch EASYGRIP rim makes these ideal for cakes, brownies, pastries and bar-type cookies. The anodized aluminum is non-reactive to tomato sauce and citrus ingredients, so these pans are perfect for casseroles, lasagnas, and roasts, too. Anodized for safety and performance, they will never chip, rust, flake or peel into your food.
Fat Daddio's POB-9132 Sheet Cake Pan, 9 x 13 x 2 inch, Silver
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Many recipes which call for a 9 square pan can be baked in an 8 square pan for taller, thicker results. Imagine brownies that are two inches tall,
Naturals® 8 Square Cake Pan
