Staub Care, Staub La Cocotte 2.5qt & 4qt, How to Clean used Cocotte?
Staub Care, Staub La Cocotte 2.5qt & 4qt, How to Clean used Cocotte?
This video has showed you how I take care of my Staub La Cocotte. If you like this type of video, please give me a LIKE and SUBSCRIBE to FOOD TRAVEL SHOPPING
The Staub Cast Iron Essential French Oven features a Chistera lid which is the latest feature in the Staub cast iron collection. Compared to Staub's signature flat lid the domed Chistera lid has excellent self-basting properties. Usually a convex lid causes condensation to fall to the sides. The innovative Chistera drop-structure lid solves this problem by putting a twist on traditional spikes. Moisture cascades from the whole lid.
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The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature ''La Cocotte'' (co-cot) French Oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table.
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