Staub Cast-Iron Everything Pan, 3 1/2-Qt., Dutch Oven
Staub Cast-Iron Everything Pan, 3 1/2-Qt., Dutch Oven
This 2.9-quart pan with a tempered glass lid is the ultimate multi-tasker in the kitchen. Its high-sloped sides make it ideal for sautéing, frying, braising, and more and it’s perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight glass lid locks in moisture so you can expect flavorful results, and you can conveniently monitor cooking without removing the lid. Cast iron possesses exceptional heat-retaining qualities, so the pan heats evenly throughout.
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Rooted in French culinary heritage, Staub cookware combines durable cast iron with modern enameling.The 3.5-qt Braiser with Glass Lid is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. Home chefs can easily monitor cooking without removing the lid, ensuring flavors get sealed within each dish.The durable cast iron construction boasts even heating and excellent heat retention.
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Prep and serve your favorite holiday dishes in festive seasonal style. Made of ultra-durable cast iron, this Staub braiser features an expertly
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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and
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The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and
Staub Enameled Cast Iron Everything Braiser, 3 1/2-Qt.