5-Inch Stainless Steel Handmade Santoku Knife with Ebony Wood Handle – Suikō

June 11,2024

The Santoku knife is every home cook’s dream – ideal for slicing vegetables, dicing fruits, or seamlessly cutting through meat. With its durable stainless steel blade, it's designed to stay sharp through lots of use. While the ergonomic ebony handle offers unparalleled grip and comfort, reducing strain during extended.
The Santoku knife is every home cook’s dream – ideal for slicing vegetables, dicing fruits, or seamlessly cutting through meat. With its durable stainless steel blade, it's designed to stay sharp through lots of use. While the ergonomic ebony handle offers unparalleled grip and comfort, reducing strain during extended kitchen sessions. The handle and blade connect seamlessly, ensuring no food gets lodged between them and your knife remains clean and hygienic. Its exquisite hammered pattern is a testament to its high strength. The convenient triangle hole at the end lets you hang it, showcasing its craftsmanship even when not in use. Making it a piece of art on your kitchen wall. Yet, the true beauty of our Santoku lies in its meticulous craftsmanship and artful design, embodying a harmonious blend of form and function. It is every kitchen enthusiast’s go-to, perfect for whipping up meals and snacks. A companion that's built to last.