The Best Stockpots America's Test Kitchen

The Best Stockpots America's Test Kitchen

Which stockpot is best? To find out, we boiled, stirred, and sautéed in every pot, ending up with gallons upon gallons of chicken stock and a new winner.

Stainless Steel Stock Pot

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Tramontina Gourmet Tri-Ply Clad 8 qt Covered Stock Pot, Stainless Steel

The Cook N Home 12 Quart Stainless Steel Stockpot Saucepot with Lid is made of mirror polished 18-10 stainless steel for durability, appearance, easy cleaning. Aluminum disc layer in bottom for even/quick heat distribution and prevents hot spots. Tempered glass lid with steam vent to view food while cooking. Riveted handles are comfortable and stay cool for carrying. Reinforced rim for long heating and pouring. Large size for multipurpose function and can be used for canning and jarring.

Cook N Home 12 Quart Stainless Steel Stockpot Saucepot with Lid, Induction Compatible

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The Cooks Standard 20 quart stainless steel professional grade stockpot with lid is made with brushed 18/10 stainless steel with an aluminum disc layered in the bottom. Stainless steel is heavy duty, easy to clean, and looks great. The aluminum disc layered bottom provides even/quick heat distribution and prevents hot spots. Solid stainless steel lid keeps in heat and moisture. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy pouring.

Cooks Standard Classic Lid 8-Quart Stainless Steel Stockpot Silver