The Spice Lab - Ground Thyme - Kosher Gluten-Free Non-GMO All Natural
The Spice Lab - Ground Thyme - Kosher Gluten-Free Non-GMO All Natural
ORIGIN: Thyme is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy. KNOWN: It is a bushy, woody-based evergreen sub-shrub with small, highly aromatic, grey-green leaves and clusters of purple or pink flowers in early summer. AROMA: Thym.
- ORIGIN: Thyme is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy.
- KNOWN: It is a bushy, woody-based evergreen sub-shrub with small, highly aromatic, grey-green leaves and clusters of purple or pink flowers in early summer.
- AROMA: Thyme is an extremely fragrant herb with thin, woody stems and small, pungent leaves
- CUISINE: This herb has been a staple in southern European and Mediterranean cuisines for centuries.
- USE: Vegetables, soups, stews, stuffings and meat dishes. Dried thyme retains much of the flavor of fresh thyme and is therefore a suitable substitution for fresh in many cases. When substituting dried thyme for fresh, use roughly one third of the volume of fresh thyme called for in the recipe.
The Spice Lab No. 204 - Ground Thyme - Kosher Gluten-Free
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