Difference: Traditional Cast Iron Vs. Enamel Coated Cast Iron

Difference: Traditional Cast Iron Vs. Enamel Coated Cast Iron

What's the difference between a traditional cast iron vs. enamel coated cast iron? Here's what we know.

Cast Iron Versus Enameled Cast Iron Dutch Ovens

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The 11 inch griddle pan features a large open surface with low walls for easy maneuvering of turning and flipping. Perfect for pancakes, French toast, and smash burgers Built to Last-Cast Iron heats steady and evenly featuring a glossy enamel exterior combined with a black matte enamel interior that requires no pre-seasoning.

All-Clad 6 Quart Enameled Cast Iron Dutch Oven & Trivet - Black

Uno Casa enameled cast iron dutch oven is 11 inches in diameter, making it a great size to cook lots of dishes. Its material is heavy-duty enameled cast iron, which is made to last. At 14.5 pounds, it is heavier and sturdier than most appliances. Its circular shape and plain red design make it look classic and timeless. Small bumps on the lid trap moisture and add to the food’s flavor. For use on all stovetops. Included are two silicone handle covers, a silicone mat and recipe e-book.

Uno Casa Enameled Cast Iron Dutch Oven with Lid - 6 Quart Enamel Coated Cookware Pot with Silicone Handles and Mat

Innomax Enamel Cast Iron Pan Long Handle Skillet Chemical Free Kuali

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Mirro MIR-19056 6 Mini Cast Iron White Enamel Coated Interior Skillet, Grey, Ready to Use: Home & Kitchen