ZWILLING J.A. Henckels Pro 7 Chinese Chef's Knife & Vegetable

ZWILLING J.A. Henckels Pro 7 Chinese Chef's Knife & Vegetable

With a broad blade, this ZWILLING J.A. Henckels Pro 7" Chinese chef's knife and cleaver cuts through meat and hardy vegetables like it’s its job (since it is)..
Prepare to waltz right through prep work like never before. With a sturdy, broad, rectangular blade, this Zwilling J.A. Henckels Pro 7-inch cleaver—also known as a Chinese chef's knife—cuts through meat and hardy vegetables like it’s its job (because, well, it is). Thinner blades run the risk of shattering, but not this clever cleaver. Forged from a single piece of stainless steel, the blade is ice-sharpened by hand then precision honed and polished, while the curved handle is designed for optimum comfort and stability. Nonstop resilience will be yours with sharp results that'll stay that way longer—through all the mise en place it meets. Eat your veggies! The Genius chopped salad everyone's still talking about. 22 veggie-loaded pastas for dinner (and then your lunch box). The 40 best broccoli(and friends) recipes we know. Our best meal-prep ideas for better weeknight lunches and dinners. 16 cool-as-a-cucumber salad recipes.

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ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue.

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Chinese cooks use vegetable cleavers much like chef's knives for all-purpose chopping and dicing. This Chinese-style cleaver makes easy work of

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ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue.

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