Roasting pan with multi-purpose lid (38 cm) - Zwilling

June 13,2024

Ideal for browning, braising and slow roasting, thd ZWILLING Plus Stainless Steel Multi-Roaster features SIGMA classic construction with an encapsulated cooking base on both the main vessel and lid. This structure ensures that the heat is evenly distributed, and all food is evenly cooked. Precision fitting lid doubles as a secondary cooking vessel or even perfect as a serving dish. Make delicious meals with the multi roaster, which will impress your friends and family.Versatile 2-in-1 roaster is ideal for a wide array of cooking tasks from browning & braising to slow roastingDeep base roaster for large meats, casseroles or complete one-pot mealsTight fitting lid seals in moisture & can be used as a second shallow roasting pan, on the stove top or as a serving dishEncapsulated base on both the roaster bottom and lid ensures quick & even heat distribution,.
Ideal for browning, braising and slow roasting, thd ZWILLING Plus Stainless Steel Multi-Roaster features SIGMA classic construction with an encapsulated cooking base on both the main vessel and lid. This structure ensures that the heat is evenly distributed, and all food is evenly cooked. Precision fitting lid doubles as a secondary cooking vessel or even perfect as a serving dish. Make delicious meals with the multi roaster, which will impress your friends and family.Versatile 2-in-1 roaster is ideal for a wide array of cooking tasks from browning & braising to slow roastingDeep base roaster for large meats, casseroles or complete one-pot mealsTight fitting lid seals in moisture & can be used as a second shallow roasting pan, on the stove top or as a serving dishEncapsulated base on both the roaster bottom and lid ensures quick & even heat distribution, on any cooking surface also includes roaster rackHigh-quality 18/10 stainless steel finish, hygienic and neutral in tasteOven safe to 260C / 500FSuitable for all cook tops including InductionDishwasher safe

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The roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Qt covered roaster, Dutch oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Qt Au gratin, casserole, saute or serving vessel.

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