Mrs. Anderson's Baking Quarter Sheet Pan, 9.5 x 13
Mrs. Anderson's Baking Quarter Sheet Pan, 9.5 x 13
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Anderson's Heavyweight Quarter Sheet Baking Pan is a commercial-grade baking pan that's specially sized and designed for bread making and cake baking. Made from heavyweight aluminum, it transfers heat evenly so that rolls, breads, cakes, cookies, pastries and other baked goods cook to a perfect golden brown, every time.
Mrs. Anderson's Half Sheet Baking Pan
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Mrs. Anderson's Baking Quarter Sheet Pan, 9.5 x 13
Mrs. Anderson's Baking Quarter Sheet Pan, 9.5-Inches x 13-Inches, Heavyweight Commercial Grade 19-Gauge Aluminum: Home & Kitchen
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Anderson's Pie Weight Chain keeps empty pie shells from shrinking, bubbling and buckling during the baking process. Baking empty pie shells, or blind baking, couldn't be easier! Whether using frozen pie crust or perfecting homemade pie crust from scratch, it weighs down the bottom of the pie dough to help reduce shrinking and keep bubbles from forming. It's a useful addition to baking accessories. Measuring 6-feet long, it works for various pie sizes, from 6-inches up to 12-inches.
Mrs Anderson's Baking Pie Weight Chain, 6ft
Mrs. Anderson's Baking Oblong Rectangular Baking Dish Roasting Lasagna Pan, Ceramic, Wheat, 13-Inches x 9-Inches x 2.5-Inches
Mrs. Anderson's Baking, Heavyweight Quarter Sheet Pan
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