Sakai Takayuki | INOX Cleaver Knife 195mm | Hasu-Seizo 210mm
Sakai Takayuki | INOX Cleaver Knife 195mm | Hasu-Seizo 210mm
The Cleaver knife has heavier blade allows for easy chopping of more dense material. The high-quality Japanese stainless steel called INOX which made from AUS-8A Molybdenum stainless steel. This stainless steel is a very popular in Japan with excellent sharpness and durability, also resistance to rust. By combining the blade and handle with stainless steel, it is a kitchen knife that is superior in hygiene and prevents the propagation of bacteria that can cause food poisoning.
This is a Sakai Takayuki Professional Stainless Cleaver with Bolster, made of INOX Molybdenum Stainless Steel, containing Chrome Molybdenum from Aoki
Sakai Takayuki INOX Molybdenum Stainless /Chinese Cleaver with Bolster
Sakai Takayuki INOX Molybdenum Stainless /Chinese Cleaver with Bolster – YuiSenri
The Cleaver knife has heavier blade allows for easy chopping of more dense material. The high-quality Japanese stainless steel called INOX which made from AUS-8A Molybdenum stainless steel. This stainless steel is a very popular in Japan with excellent sharpness and durability, also resistance to rust. By combining the blade and handle with stainless steel, it is a kitchen knife that is superior in hygiene and prevents the propagation of bacteria that can cause food poisoning.
Sakai Takayuki | INOX Cleaver Knife 195mm | Hasu-Seizo 210mm
Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm Mahogany P – Japanny x Seisuke Knife
The Cleaver knife has heavier blade allows for easy chopping of more dense material. The high-quality Japanese stainless steel called INOX which made from AUS-8A Molybdenum stainless steel. This stainless steel is a very popular in Japan with excellent sharpness and durability, also resistance to rust. By combining the blade and handle with stainless steel, it is a kitchen knife that is superior in hygiene and prevents the propagation of bacteria that can cause food poisoning.
Sakai Takayuki | INOX Cleaver Knife 195mm | Hasu-Seizo 210mm
Sakai Takayuki 21 cm. INOX Stain Resistant Yo-Deba
Sakai Takayuki Inox Western handle Gyuto 210mm – The Sharp Cook
The Sakai Takayuki Gyuto Knife - 210/240mm has a Mahogany Handle and is well-known as a versatile knife. Shop Japanese knives at Hasu-Seizo today!
Sakai Takayuki Gyuto Japanese Chef Knife 210mm (8.3) / 240mm (9.4) Damascus 33 Layer
Sakai Takayuki VG10 33 Layer Damascus Western Handle Chinese Cleaver 195mm
